With fresh California figs popping up at grocery stores around the country right now, it’s a great time to invite a few friends over, open up a bottle of wine, and enjoy a simple, yet elegant appetizer of Fresh Figs with Feta, Honey, and Aleppo Chili Flakes.
Sweet figs, with their refreshingly crunchy seeds, match well with salty, crumbly feta. To add some zing and color, I also like to sprinkle on some savory Aleppo Chili Flakes. The vinegary, salty notes of the chili flakes complement the delicious combination of fruit and cheese.
For a sweeter touch – especially if you’re serving the appetizer with a dry wine, or having it as a dessert - lightly drizzle on honey before topping it with Aleppo Chili Flakes.
Fig season will come and go as fast as the last month of summer, so to slow life down for at least a few hours on a warm August day, sit back and enjoy these Fresh Figs with Feta, Honey, and Aleppo Chili Flakes.
You just need to pick up a box of fresh figs, a good quality feta, and a bottle of wine, and we’ll be happy to send you a free jar of Aleppo Chili Flakes to complete the recipe.
Just add a free jar of Aleppo Chili Flakes into your shopping cart anytime from now through Thursday. (Limit one free jar per order. Jar must be added to cart to receive promotion. No minimum purchase requirement. Normal shipping rates apply.)
Fresh Figs with Feta, Honey, and Aleppo Chili Flakes
Ingredients:
Fresh figs, halved
Feta cheese or goat cheese
Season with Spice’s Aleppo Chili Flakes
Honey
Method:
- Place fresh figs into your serving bowl or plate. Top with feta or goat cheese. Lightly drizzle with honey, and sprinkle on Aleppo Chili Flakes. Serve with a glass of wine.
Ingredients:
Fresh figs, halved
Feta cheese or goat cheese
Season with Spice’s Aleppo Chili Flakes
Honey
Method:
- Place fresh figs into your serving bowl or plate. Top with feta or goat cheese. Lightly drizzle with honey, and sprinkle on Aleppo Chili Flakes. Serve with a glass of wine.
