tag:blogger.com,1999:blog-488443880886773768.post5914999799464446390..comments2015-05-02T10:44:13.866-07:00SeasonWithSpicehttp://www.blogger.com/profile/13520070016888816645[email protected]Blogger3125tag:blogger.com,1999:blog-488443880886773768.post-43926887154769525722013-08-17T15:28:10.116-07:002013-08-17T15:28:10.116-07:00Looks amazing! Minus the fish sauce (allergies!) perfect! I love Vietnamese food!Jaime Huff[email protected]tag:blogger.com,1999:blog-488443880886773768.post-85477491121732731082013-06-13T22:03:26.551-07:002013-06-13T22:03:26.551-07:00Drool. Perfectly grilled pork chop, Mark! I can't wait for you guys to be successful and giveaway a trip to Asia. :D I can't wait to try your spices!!!! Love the spice blend you make. So convenient for people who don't know which one to blend. :)justonecookbook[email protected]tag:blogger.com,1999:blog-488443880886773768.post-77598089495577277802013-06-12T20:21:33.053-07:002013-06-12T20:21:33.053-07:00Now that's what I call a delicious pork chop! I can smell it from the pictures! I can't wait to give this a try. Hope you two are having a marvelous week!mjskit @mjskitchen.com[email protected]