Comments on Season with Spice - Features: Chicken Tikka

Hi Curtis, I am living in an apartment in Malaysi...

2011-07-07T00:09:24.180-07:00

Hi Curtis,

I am living in an apartment in Malaysia, so we don’t get to do BBQ that often as we wish. We have to make do with broiling in oven instead.

For a good resource on BBQ, I recommend this site:
http://barbecuetricks.com/

Aside from my chicken tikka recipe, you can also get another delicious BBQ chicken recipe from A Spicy Perspective for your summer parties. The link is here:

http://www.seasonwithspice.com/search/label/aspicyperspective

Cheers!

I am looking recipes for bbq for summer parties. B...

2011-07-06T00:11:38.337-07:00

I am looking recipes for bbq for summer parties. BBQ is a great crowd pleaser and assist to bring the family together. Please suggest some quick tips to make sure your BBQ experience is safe and fun.

recipes for bbq

Hi Donna - glad that you tried it out. BBQ is the ...

2011-07-04T06:44:52.324-07:00

Hi Donna - glad that you tried it out. BBQ is the best way with to enjoy this chicken tikka recipe. Cheers!

Great recipe. We tried it with chicken breast too,...

2011-07-01T15:37:37.039-07:00

Great recipe. We tried it with chicken breast too, but next time I'll try thighs. I just introduced myself to our BBQ, so this was a fun recipe to try.Thanks for sharing.

Hi BunnyEatDesign - thanks for your note. Thigh or...

2011-06-28T06:08:27.064-07:00

Hi BunnyEatDesign - thanks for your note. Thigh or breast work just fine for chicken tikka. Indian restaurants do use both.

Kimberlybelle - I love the idea of adding mushrooms and onions too. Certainly make it a complete meal with tikka skewers.

I like to add mushrooms, onions, & potatoes to...

2011-06-27T08:14:23.031-07:00

I like to add mushrooms, onions, & potatoes to my Tikka skewers. They soak up the flavors really well. Just par boil the potatoes first so that at the end of broiling/grilling they are fully cooked. Eat it Up!

The Dinner Belle for Kimberlybelle.com

Gorgeous colours. I have all those spices though I...

2011-06-25T23:39:26.997-07:00

Gorgeous colours. I have all those spices though I would probably use thigh rather than breast. Indian restaurants here never seem to use breast?

Thanks Bee. Wonderful to have you here. Looking fo...

2011-04-28T22:52:23.597-07:00

Thanks Bee. Wonderful to have you here. Looking forward to seeing more Penang dishes on Rasa Malaysia.

Absolutely delicious. Love it.

2011-04-25T20:39:15.831-07:00

Absolutely delicious. Love it.